The remote control steamer is designed for efficient food delivery in commercial kitchens and healthy cooking at home. The remote control steamer uses electromagnetic induction heating + wireless intelligent control technology to achieve 3-second fast heating, precise temperature control, and remote control, meeting the needs of restaurants, canteens, takeaway merchants and modern families for fast, energy-saving, and intelligent cooking.
Features of remote control steamer
Instant steamer compact design: remote steamer three-dimensional design saves kitchen space.
Instant steamer healthy cooking mode: remote steamer low-temperature steaming at 60-90℃ retains the nutrition of ingredients, suitable for baby food and fitness meals. High-pressure steaming 1.2 times the atmospheric pressure shortens the cooking time and makes the meat softer.
Instant steamer easy-to-clean design: the inner wall adopts non-stick coating, and the oil stains can be cleaned with one flush.
Induction steamer is multifunctional:
Stew pot mode: household steamer turns into an electromagnetic stew pot, suitable for slow-cooking soups;
Sterilization mode: household steamer sterilizes tableware and baby bottles with high-temperature steam;
Defrosting mode: household steamer thaws meat evenly at low temperature to avoid being cooked on the outside and raw on the inside.
Energy saving and environmental protection: induction steamer has a heating efficiency of more than 95%, which is 40% more energy-efficient than traditional gas steamers and reduces carbon emissions.
No open flame design, lower kitchen temperature, induction steamer improves the working environment.
Precise temperature control, retain nutrition: adjustable temperature, suitable for different food needs
1. Add clean water to the scale line to avoid dry burning. 2. Place seafood or ingredients on the steaming rack and select the time according to the ingredients. 3. Turn on the power, press the switch, and automatically time. 4. Automatically cut off the power after steaming is completed, and the buzzer reminds.
The high-efficiency energy-gathering ring heating technology is used, which saves 30% energy compared to traditional steamers. The steam circulation system reduces heat loss and shortens cooking time by 20-40%.
The main body of the steamer is made of food grade 304 stainless steel, which is corrosion-resistant and easy to clean; the steaming plate is made of transparent high-temperature resistant PC material, so you can visually observe the cooking process. All materials have passed food safety certification, are safe and non-toxic, and meet international food contact standards.
The steaming plate, pot lid and water tray are all removable and can be cleaned in a dishwasher. The bottom of the pot body is coated with a non-stick coating, and residual water stains can be wiped clean.
All accessories (steaming tray, sealing ring, power cord) can be purchased separately and are available on the official website or authorized dealers.
Yes, all our products support OEM/ODM customization The minimum order quantity (MOQ) is 50-500 units, and the brand LOGO can be printed and the packaging design can be adjusted.