induction steamer pot is a high-quality stainless steel steamer designed for induction cookers. It takes into account the efficiency of magnetic heating and multi-functional cooking needs. It is suitable for all stoves such as induction cookers, gas stoves, and electric ceramic stoves. Induction steamer pot meets the needs of daily family, commercial dining, healthy light meals, etc. Direct supply from the source factory, no middleman premium, and customized services (such as LOGO printing, size adjustment) are provided. Induction steamer pot has double guarantees of cost performance and quality.
Applicable scenarios of induction steamer pot
1. Family
Healthy diet: steamer double boiler steams vegetables without oil and stews at low temperature, which is suitable for fitness people, mothers' complementary food preparation, and soft food needs of the elderly.
Efficient cooking: office workers can finish dinner in 20 minutes after get off work. Steamer double boiler can steam fish on the upper layer and cook rice on the lower layer.
Energy saving and electricity saving: specially designed for induction cookers, steamer double boiler saves more energy than traditional open fire steamers.
2. Commercial customers
Restaurant kitchen: large-capacity steamed buns, steamed buns, and steamed dumplings, the cooking steamer pot meets the demand for peak meal delivery.
Canteen/group meals: The cooking steamer pot simultaneously cooks main dishes, staple foods, and soups to improve meal preparation efficiency.
Takeaway merchants: quickly deliver meals and maintain the taste of ingredients, the cooking steamer pot improves customer satisfaction.
3. Special demand scenarios
Outdoor cooking: induction steamer is paired with a portable induction cooker to steam food while camping and enjoy nature and health.
Highland areas: induction cooker + pressure steamer combination, induction steamer solves the problem of difficult food cooking in a low-pressure environment.
1. Add clean water to the scale line to avoid dry burning. 2. Place seafood or ingredients on the steaming rack and select the time according to the ingredients. 3. Turn on the power, press the switch, and automatically time. 4. Automatically cut off the power after steaming is completed, and the buzzer reminds.
The high-efficiency energy-gathering ring heating technology is used, which saves 30% energy compared to traditional steamers. The steam circulation system reduces heat loss and shortens cooking time by 20-40%.
The main body of the steamer is made of food grade 304 stainless steel, which is corrosion-resistant and easy to clean; the steaming plate is made of transparent high-temperature resistant PC material, so you can visually observe the cooking process. All materials have passed food safety certification, are safe and non-toxic, and meet international food contact standards.
The steaming plate, pot lid and water tray are all removable and can be cleaned in a dishwasher. The bottom of the pot body is coated with a non-stick coating, and residual water stains can be wiped clean.
All accessories (steaming tray, sealing ring, power cord) can be purchased separately and are available on the official website or authorized dealers.
Yes, all our products support OEM/ODM customization The minimum order quantity (MOQ) is 50-500 units, and the brand LOGO can be printed and the packaging design can be adjusted.
