This stainless steel steam pot can be a great helper in your kitchen, whether it is for daily meals or banquets. Direct sales from the manufacturer, with dual advantages of quality and price, the stainless steel steam pot will start your healthy cooking journey!
Application scenarios of steam pot
Healthy steamed dishes: steamed fish, steamed eggs, vegetables, coarse grains, the steam pot retains nutrients without loss, and the steam pot is suitable for the elderly, children and fitness people.
One pot for multiple uses: the upper layer steams the staple food, the lower layer stews the soup, and the Instant Pot can save time and energy.
Baby food preparation: Instant Pot steams without oil and smoke, which is safe and hygienic. Instant Pot can easily make rice paste, fruit puree and other baby food.
Large-capacity steaming: The multi-layer steaming grid of the steam cooker pot can process multiple dishes at the same time, such as steamed pork with rice flour, crabs, buns, etc. The steam cooker pot meets the dining needs of multiple people.
Insulation function: After cooking, the food can be temporarily stored, and the residual heat can be used to keep the food warm. The steam cooker pot prevents the dishes from getting cold.
Tableware disinfection: Use high-temperature steam to sterilize baby bottles and tableware, replacing a dedicated disinfection cabinet.
Thawing ingredients: Stainless steel steam pot uses low-temperature steam to slowly defrost meat to avoid nutrient loss. Stainless steel steam pot is healthier than a microwave oven.
Why choose factory direct sales?
Quality assurance: Directly shipped from the factory, eliminating the middleman link, the stainless steel steam pot ensures strict control of materials and craftsmanship.
High cost performance: The price is more optimized under the same quality.
Worry-free after-sales: Steam pot provides quality assurance service and supports return and exchange. Steam pot solves your worries.
1. Add clean water to the scale line to avoid dry burning. 2. Place seafood or ingredients on the steaming rack and select the time according to the ingredients. 3. Turn on the power, press the switch, and automatically time. 4. Automatically cut off the power after steaming is completed, and the buzzer reminds.
The high-efficiency energy-gathering ring heating technology is used, which saves 30% energy compared to traditional steamers. The steam circulation system reduces heat loss and shortens cooking time by 20-40%.
The main body of the steamer is made of food grade 304 stainless steel, which is corrosion-resistant and easy to clean; the steaming plate is made of transparent high-temperature resistant PC material, so you can visually observe the cooking process. All materials have passed food safety certification, are safe and non-toxic, and meet international food contact standards.
The steaming plate, pot lid and water tray are all removable and can be cleaned in a dishwasher. The bottom of the pot body is coated with a non-stick coating, and residual water stains can be wiped clean.
All accessories (steaming tray, sealing ring, power cord) can be purchased separately and are available on the official website or authorized dealers.
Yes, all our products support OEM/ODM customization The minimum order quantity (MOQ) is 50-500 units, and the brand LOGO can be printed and the packaging design can be adjusted.
